Improving Salad Mix Quality and Yield Through Soil Management and Post Harvest Techniques

Project Overview

FS01-130
Project Type: Farmer/Rancher
Funds awarded in 2001: $9,600.00
Projected End Date: 12/31/2002
Region: Southern
State: Kentucky
Principal Investigator:
Carol Cassedy
C/O Whitestone Organic Farm

Annual Reports

Commodities

  • Vegetables: greens (leafy), greens (lettuces)

Practices

  • Soil Management: soil analysis, composting, soil quality/health
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.