Analysis of the Antioxidant Qualities of Flowers and Fruits of Several Commercial Varieties of Sambucus nigra ssp. Canadensis (The North American Black Elderberry) in Florida

Project Overview

FS19-317
Project Type: Farmer/Rancher
Funds awarded in 2019: $9,971.00
Projected End Date: 03/14/2022
Grant Recipient: Farmer
Region: Southern
State: Florida
Principal Investigator:
Heather Martin
Email
Hyldemoer & Co., LLC

Information Products

Commodities

  • Fruits: berries (other)

Practices

  • Crop Production: varieties and cultivars

    Summary:

    With the demand for Elderberry continuing to rise, our farm seeks to determine which of nearly 60 varieties of Sambucus nigra ssp. Canadensis and Sambucus nigra grown on our farm show promise for commercial production within Florida. Commercial production success hinges upon two main points. The first of which is finding those varieties that are best suited for sustainable cultivation in Florida's unique environment and the second is  conducting compositional quality analysis to determine which varieties are the most marketable based upon their individual compositions. With increased  knowledge on these factors, it is possible to educate Florida growers on the viability of Sambucus as a commercial crop.

    Project objectives:

    From the analysis of both the flower and fruit of Sambucus nigra ssp. Canadensis and Sambucus nigra, our farm will determine which of the nearly 60 varieties we planted have the highest value. These analyses will be shared with potential growers to educate them on the feasibility of utilizing specific varieties of Sambucus as a commercial crop throughout Florida.

    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.