Improving Quality of Slaughter Hogs as a Marketing Strategy for Small Producers

Project Overview

Project Type: Farmer/Rancher
Funds awarded in 1995: $9,150.00
Projected End Date: 12/31/1997
Matching Non-Federal Funds: $17,300.00
Region: Southern
State: Kentucky
Principal Investigator:
Judy Williams
Bluegrass Pork Producers

Annual Reports


  • Animals: swine


  • Animal Production: livestock breeding, meat processing
  • Farm Business Management: marketing management
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.