Colorado Quality Lamb: Enhancing the Economic Viability of Local Producers Through Direct Marketing to Food Service Establishments

Project Overview

Project Type: Farmer/Rancher
Funds awarded in 2000: $5,000.00
Projected End Date: 12/31/2004
Region: Western
State: Colorado
Principal Investigator:


  • Animals: sheep


  • Education and Training: focus group
  • Farm Business Management: marketing management, market study
  • Sustainable Communities: sustainability measures
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.