- Agronomic: corn, rye
- Crop Production: cover crops, double cropping, intercropping
- Education and Training: demonstration, display, extension
- Production Systems: holistic management
- Soil Management: soil quality/health
- Sustainable Communities: sustainability measures
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.