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Grants And Education To Advance Innovations In Sustainable Agriculture
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Project Overview

LNC01-199
Project Type: Research and Education
Funds awarded in 2001: $24,500.00
Projected End Date: 12/31/2003
Region: North Central
State: Ohio
Project Coordinator:
Richard Moore
Email
Ohio State University

Improving Livestock and Grain Farms’ Contribution to Environmental Quality through Headwaters Learning Communities

Commodities

  • Agronomic: corn, oats, soybeans, grass (misc. perennial), hay
  • Animal Products: dairy

Practices

  • Animal Production: manure management, preventive practices, grazing - rotational, feed/forage
  • Crop Production: cover crops, nutrient cycling, ridge tillage, conservation tillage
  • Education and Training: demonstration, display, extension, farmer to farmer, focus group, on-farm/ranch research, participatory research, study circle
  • Farm Business Management: cooperatives, marketing management
  • Production Systems: agroecosystems, holistic management
  • Soil Management: composting, green manures, soil analysis, organic matter, soil quality/health
  • Sustainable Communities: partnerships, analysis of personal/family life, social capital, sustainability measures
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.

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This site is maintained by SARE Outreach for the SARE program and features research projects supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture. SARE Outreach operates under cooperative agreement award No. 2018-38640-28731 with the University of Maryland to develop and disseminate information about sustainable agriculture. USDA is an equal opportunity provider and employer.

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