- Agronomic: potatoes, soybeans
- Vegetables: cabbages, tomatoes
- Education and Training: on-farm/ranch research, workshop
- Pest Management: physical control, cultivation
- Production Systems: organic agriculture
- Soil Management: composting
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.