Biological Control of Bacterial Diseases of Vegetable Crops

Project Overview

Project Type: Research and Education
Funds awarded in 1998: $98,000.00
Projected End Date: 12/31/2000
Region: North Central
State: Ohio
Project Coordinator:
Dr. Sally Miller
The Ohio State University, Dept of Plant Pathology

Annual Reports


  • Vegetables: peppers, tomatoes


  • Crop Production: biological inoculants, municipal wastes, organic fertilizers
  • Pest Management: biological control, botanical pesticides, chemical control, compost extracts
  • Production Systems: holistic management
  • Soil Management: organic matter, soil quality/health
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.