Community Incentives

Project Overview

Project Type: Research and Education
Funds awarded in 2001: $79,577.00
Projected End Date: 12/31/2004
Matching Non-Federal Funds: $79,640.00
Region: Northeast
State: Washington, DC
Project Leader:
Julie Adkisson
Capital Area Food Bank

Annual Reports


Not commodity specific


  • Farm Business Management: marketing management, feasibility study, market study
  • Sustainable Communities: new business opportunities, partnerships, public participation, urban agriculture, urban/rural integration, community services, employment opportunities, social capital, social networks, sustainability measures
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.