- Vegetables: peppers, tomatoes
- Additional Plants: herbs, ornamentals
- Education and Training: demonstration, extension, farmer to farmer, mentoring, networking, on-farm/ranch research, workshop
- Pest Management: biological control, biorational pesticides, botanical pesticides, chemical control, cultural control, disease vectors, field monitoring/scouting, integrated pest management, physical control, prevention, sanitation
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.