Technical and Economic Analysis of the Potential for Conversion of Poultry and Swine Production Facilities to Greenhouses and Mushroom Houses

Project Overview

LS03-145

Project Type: Research and Education

Funds awarded in 2003: $17,448.00

Projected End Date: 12/31/2003

Region: Southern

State: Arkansas

Principal Investigator:

Michael Evans

University of Arkansas

View the project final report

Information Products

Appendix B: Sample Images of Poultry and Swine Facilities (Photographies)

Commodities

Additional Plants: ornamentals
Animals: poultry
Miscellaneous: mushrooms

Practices

Farm Business Management: feasibility study
Production Systems: transitioning to organic
Sustainable Communities: new business opportunities

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.