Taking it Statewide: Growing Sustainable Good Systems Capacity and Outcomes across North Carolina

Project Overview

Project Type: Matching Grants Program
Funds awarded in 2009: $14,950.00
Projected End Date: 12/31/2009
Region: Southern
State: North Carolina
Principal Investigator:
Dr. Nancy Creamer
North Carolina State University


Not commodity specific


  • Production Systems: organic agriculture
  • Sustainable Communities: community planning, leadership development, local and regional food systems, new business opportunities, partnerships, public participation, public policy, urban/rural integration, community services, social capital, social networks
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.