Integrating Cover crops into Sustainable Highbush Blueberry Production in New Jersey

The native highbush blueberry crop is worth over $90 million to New Jersey. With the ongoing changes in insecticide regulations, growers are faced with restrictions on the application of broad-spectrum insecticides. In commercial highbush blueberry management, this mandates the search for alternative and sustainable practices with which growers can tackle pest challenges. One such sustainable solution is the use of row-middle cover crops in blueberry production for insect and weed control and reducing run-off. This strategy can work for both conventional and organic blueberry management strategies, therefore we expect to disseminate this technique on a large scale throughout the region. Cover crops are expected to reduce the need for application of harmful pesticides and help retain the purity of the ground water in New Jersey, which is a vital concern for local communities. Currently, all of New Jersey’s blueberry fields are clean cultivated, thus this research will be the first to investigate the use of cover crops among local conditions. This pioneering work will prove useful for New Jersey blueberry growers in the changing world of pesticide use and on a larger scale it will contribute to providing healthy fruit and a healthier ecosystem. Six cover crop species will be tested at a commercial higbush blueberry farm in New Jersey. The goal of the proposed research is to measure and evaluate the tested cover crops in their ability to manipulate pest populations (insects and weeds), pollinators and their contribution to improve soil health, plant quality and yield.