Sustainable Community Food Systems - A Catalyst for Rural Environment and Economic Regeneration - A Proposal for an Economic Feasibility Study

Project Overview

Project Type: Research and Education
Funds awarded in 1995: $59,448.00
Projected End Date: 12/31/1995
Matching Non-Federal Funds: $14,551.00
Region: Western
State: Washington
Principal Investigator:

Annual Reports


  • Animals: bovine, poultry
  • Animal Products: dairy, meat


  • Sustainable Communities: community development
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.