- Animals: poultry
- Animal Production: grazing - rotational
- Farm Business Management: marketing management, value added
- Production Systems: organic agriculture
- Soil Management: soil quality/health
The purpose of this project is to explore sustainable production of ducks for meat and possibly eggs to sell the products directly to consumers through a farmer's market and directly from our farm.
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.