Considerations for Fruit and Vegetable Growers Related to Coronavirus & COVID-19: EP15

Project Type: Partnership
Funds awarded in 2019: $27,280.00
Projected End Date: 07/31/2022
Grant Recipient: University of Vermont
Region: Northeast
State: Vermont
Project Leader:
Andrew Chamberlin
UVM Extension
Description:
In this episode we read an update about Coronavirus & COVID19 as it relates to fruit and vegetable growers.
Type:
Multimedia
Author:
Andy Chamberlin, UVM Extension
Target audiences:
Farmers/Ranchers; Educators; Consumers
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.