Food Innovation Districts: Traverse City, MI
Project Type: Research and Education
Funds awarded in 2010: $171,079.00
Projected End Date: 12/31/2013
Region: North Central
State: Minnesota
Project Coordinator:
Co-Coordinator:
Description:
Case study examining community planning and economic development strategies to support a local food economy
Type:
Fact Sheet
File:
Download file (PDF)
Ordering info:
Cost: $0.00
This product is associated with the project "Building Capacity for Local Foods Infrastructure Development"