Project Type: Research and Education
Funds awarded in 2019: $229,314.00
Projected End Date: 08/31/2022
Grant Recipient:
University of Vermont
Region: Northeast
State: Vermont
Project Leader:
Dr. Terence Bradshaw
University of Vermont
Description:
Video channel hosted by UMASS Fruit Program as a repository of training videos on cider apple production.
Type:
Video
Transcript Embedded:
Yes
Target audiences:
Farmers/Ranchers; Educators; Researchers; Consumers
This product is associated with the project "New England Cider Apple Program: Optimizing Production for High-Value Markets"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.