Opportunities for Strengthening Organic Dairy in the Northeast From Kelp to Grass Fed to Human Health

LNE16-346 (project overview)
Project Type: Research and Education
Funds awarded in 2016: $199,820.00
Projected End Date: 10/31/2020
Grant Recipient: University of New Hampshire
Region: Northeast
State: New Hampshire
Project Leader:
Dr. Andre Brito
Email
University of New Hampshire
Description:
Slides part of a workshop about kelp meal supplementation presented at NOFA-VT annual winter conference.
Type:
Conference/Presentation Material
File:
Download file (PDF)
Author:
Andre Brito, University of New Hampshire
Ordering info:
Cost: $0.00
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.