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Pizza Farming with Lance Kraai

FNC16-1041 (project overview)
Project Type: Farmer/Rancher
Funds awarded in 2016: $7,379.00
Projected End Date: 01/30/2018
Grant Recipient: New City Urban Farm
Region: North Central
State: Michigan
Project Coordinator:
Lance Kraai
Email
New City Neighbors
Description:
Lance Kraai is the farm director at New City Urban Farm in Grand Rapids, Michigan. In 2015, New City began production of value-added soups, and in 2016, it began production of wood-fired pizzas. This is Lance's NCR-SARE Farmers Forum presentation, "Pizza Farming," at the 2018 Indiana Small Farm Conference.
Type:
Multimedia
Target audiences:
Farmers/Ranchers; Educators; Researchers; Consumers
URL:
https://www.youtube.com/watch?v=8DuijUWKkIo
Ordering info:
Cost: $0.00
This product is associated with the project "Evaluating On Farm Value Added Production in Utilizing Unmarketable Produce to Reduce Waste While Helping Small Farms Engage in Agritourism and Become More Profitable"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.

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