Professor
North Carolina State University
Campus Box 7609- CEFS
Raleigh, NC 27695
Raleigh, NC 27695
(w) (919) 515-9447
Projects
| GS15-142 | Food Waste: Quantifying on-farm vegetable losses |
| GS10-088 | Predictors of short-term nitrogen availability in organic farming systems that utilize warm season cover crops |
| ES09-095 | Training the Trainers in Community-based Food Systems: a project-oriented case study team approach |
| MS09-002 | Taking it Statewide: Growing Sustainable Good Systems Capacity and Outcomes across North Carolina |
| GS07-058 | Cover crop mulches for no-till organic onion production |
| GS01-008 | Breeding a better cover crop: a screen of rye germplasm for weed suppression |
| GS00-006 | Evaluation of Cover Crops and Conservation Tillage for Conventional and Organic Sweetpotato (Ipomoea batatas) Production in North Carolina |
| ES97-025 | Building Capacity in Sustainable Agriculture: A Comprehensive Training Program in Organic Farming Systems |