SIMBA/SIMSA Youth Urban Farming

Final report for YENC18-121

Project Type: Youth Educator
Funds awarded in 2018: $2,000.00
Projected End Date: 12/31/2020
Grant Recipient: J. Jireh Development Corp.
Region: North Central
State: Ohio
Project Manager:
Rev. Dr. Norman Brown
J. Jireh Development Corp.
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Project Information

Summary:

J. Jireh Development Corp. (JJDC) is the founder of the Kimball Farms Urban Farming Program. JJDC is a local grower to a juicing company called & Juice Company (And Juice Company). JJDC is going to teach disadvantaged youth how to establish their own business within their community. JJDC has an inner-city youth program called SIMBA/SIMSA Circle. The SIMBA/SIMSA Circle youth will be taught how to grow and sell their produce to a business(es). This experience will be used for academic learning for the youth. Also, the youth will apply the Seven Principles of Nguzo Saba for the empowerment of their Africentric community.

Project Objectives:

1. Increase sustainable farming skills to disadvantaged youth through hands-on work sessions with farmers reinforced by urban farming within their own neighborhood.
2. Introduce disadvantaged youth to sustainable agriculture career opportunities through meetings with farmers, grocers, agricultural firms, chefs, and universities.
3. Provide disadvantaged youth with background on sustainable agriculture practices though use of the Green to Grow Program curriculum offered by Franklin Park Conservatory and Botanical Gardens. Share project results through a conference presentation held by FPC and Botanical Gardens.
4. Give disadvantaged youth hands-on direct marketing experience by starting and participating in their own urban farming business.

Educational & Outreach Activities

5 Consultations
5 Curricula, factsheets or educational tools
1 Journal articles
10 On-farm demonstrations
2 Published press articles, newsletters
4 Tours
2 Webinars / talks / presentations

Participation Summary:

1 Farmers/ranchers
10 Youth
2 Parents
1 Educators
Education/outreach description:

J. Jireh Development Corp. (JJDC) is the founder of the Kimball Farms Urban Farming Program. JJDC is a local grower to a juicing company called & Juice Company. JJDC is going to teach disadvantaged youth how to establish their own business within their community. JJDC has an inner-city youth program called SIMBA/SIMSA Circle. The SIMBA/SIMSA Circle youth will be taught how to grow and sell their produce to a business(s). This experience will be used for academic learning for the youth. Also, the youth will apply the Seven Principles of Nguzo Saba for the empowerment of their Africentric community.The OSU Extension had provided techniques for urban farming at https://extension.oregonstate.edu/gardening/techniques. The youth went on field trips to the Mid-Ohio Foodbank, Franklin Park Conservatory, and the OSU Extension. The students used the following techniques at the Kimball Farms Community Garden: Raised bed gardening, Improving garden soils with organic matter, and pulling weeds as they pop or desired plants will suffer.

Learning Outcomes

10 Youth reporting change in knowledge, attitudes, skills and/or awareness
Key changes:
  • The objectives for the Kimball Farms Urban Farming Program will be to address Nutrition/Wellness, Food Production, Children's Education, and Job Training. The Kimball Farms Community Garden is located at 1676 East main Street and it is approx. 4000 sq. ft. The youth were able to use their experiences on the field trips in the garden. They were responsible for planting and watering the vegetables and maintaining/cleaning the garden.

Results and discussion:
  1. Increase sustainable farming skills to disadvantaged youth through hands-on work sessions with farmers reinforced by urban farming within their own neighborhood.
  2. Introduce disadvantaged youth to sustainable agriculture career opportunities through meetings with farmers, grocers, agricultural firms, chefs, and universities.
  3. Provide disadvantaged youth with background on sustainable agriculture practices though use of the Green to Grow Program curriculum offered by Franklin Park Conservatory and Botanical Gardens. Share project results through a conference presentation held by Franklin Park Conservatory and Botanical Gardens.
  4. Give disadvantaged youth hands-on direct marketing experience by starting and participating in their own urban farming business.
  5. Provide access to fresh, traditional produce and nutritionally rich foods in a low-income neighborhood, where nutritious food is much less available in the community.
  6. Provide a place for disadvantaged youth to share knowledge and skills with families and individuals without land of their own the opportunity to produce healthy food.

In February 2022, Reverend Brown explained that the grant acted as a seed that helped develop other programs including having the SIMBA/SIMSA youth train elementary children in gardening based on what they learned through the urban farm program. They youth are also using their skills to establish a horticultural therapy urban farm for a Recovery House for women in their neighborhood.  For details, view the Horticultural Therapy brochure:  SIMBA-SIMSA Horticultural Therapy Garden  

 

Project Outcomes

2 Grants received that built upon this project
2 New working collaborations
Increased organizational support to explore and teach sustainable ag:
No
Explanation for change in organizational support to explore and teach sustainable ag:

The youth were learning sustainable agriculture, but they stopped coming to the urban farm after four months. Many of the youth had lack of transportation to come to the urban farm.

Sustainable Agriculture practices parents adopted:

Two of the parents had an interest in the agricultural program, but stopped coming to the urban farm because their car broke down. The other parents did not show an interest in the program. We had to stop the agricultural program due to the lack of transportation by the parents. As a result, the youth lost interest and pursued other interests. This is very unfortunate.

Success stories:

JJDC was able to schedule field trips for the youth to the Franklin Park Conservatory and Botanical Gardens in Columbus, Ohio with Mr. Bill Dawson, Mid-Ohio Foodbank in Grove City, Ohio with Ms. Sarah Lenkay, and ScottsMiracle-Gro in Maryville, Ohio with Mrs. Lindsay Lasala. JJDC will collaborate with Mr. Michael Hogan with The OSU Extension, Franklin County regarding their 4-H Expanded Food and Nutrition Education Program (EFNEP). This is an 8-week 4-H Gardening SPIN Club program. EFNEP focuses on providing food and nutrition education contributing to personal development. The program provides opportunities for youth to develop skills in basic food selection, preparation and food safety. The Community of Kimball Farms was able to get fresh produce and improve the health and quality of life for the neighborhood due to the project. All of the youth went on the field trips. They were informed that approx. 500,000 people in Columbus miss adequate meals. There were not any hands-on sustainable agricultural activities for the youth on the field trips. They applied their experiences at the Kimball Farms Community Garden.

Recommendations:

There needs to be parental buy-in for community projects like this one to be successful. The youth were willing to engage, but they did not get a great deal of adult support for the project.

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.