- Agronomic: corn, oats, soybeans
- Crop Production: conservation tillage
- Education and Training: demonstration
- Farm Business Management: whole farm planning
- Soil Management: green manures, organic matter
- Sustainable Communities: public participation
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.