A Multi-Faceted Approach to Managing Powdery Mildew on Organic Table Grapes in Southwest Idaho

Project Overview

FW08-322

Project Type: Farmer/Rancher

Funds awarded in 2008: $15,000.00

Projected End Date: 12/31/2009

Region: Western

State: Idaho

Principal Investigator:

Ariel Agenbroad

University of Idaho Extension

View the project final report

Annual Reports

Information Products

Preventing Powdery Mildew in Table Grapes: a Multi-faceted, Organic Approach for Idaho (Multimedia)

Commodities

Fruits: grapes

Practices

Crop Production: cover crops, foliar feeding, organic fertilizers, application rate management
Education and Training: demonstration, display, extension, farmer to farmer, mentoring, networking, on-farm/ranch research, technical assistance
Farm Business Management: new enterprise development, marketing management, risk management, value added
Natural Resources/Environment: biodiversity
Pest Management: biological control, biorational pesticides, botanical pesticides, chemical control, cultural control, economic threshold, field monitoring/scouting, flame, integrated pest management, mulches - living, physical control, prevention, sanitation, weather monitoring
Soil Management: organic matter, soil quality/health
Sustainable Communities: new business opportunities, partnerships, public participation, urban/rural integration, sustainability measures

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.