- Fruits: melons
- Vegetables: peppers, tomatoes
- Education and Training: demonstration, extension, on-farm/ranch research
- Pest Management: biological control, chemical control, cultural control, field monitoring/scouting, integrated pest management, prevention, sanitation
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.