Ethnic Markets and Sustainable Agriculture - SARE Grant Management System

Project Overview

LNE97-094

Project Type: Research and Education

Funds awarded in 1997: $99,961.00

Projected End Date: 12/31/1999

Matching Federal Funds: $18,459.96

Matching Non-Federal Funds: $12,180.00

Region: Northeast

State: New York

Project Leader:

Kathy Lawrence

Just Food, NYC Sustainable Food System Alliance

View the project final report

Annual Reports

1997 annual report

Information Products

Ethnic Markets Retailer DataSection One 1.11.4 (Charts)

Ethnic Markets Supplier Data Section One 1.11.4D (Charts)

Ethnic Market Processor Data 1.1 2.2 (Charts)

Ethnic Markets Restaurant Section One 1.11.6 (Charts)

Commodities

Not commodity specific

Practices

Farm Business Management: economic/marketing
Sustainable Communities: social networks

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.