- Agronomic: wheat
- Animal Production: feed/forage
“Growing Grains on a Small Farm” provided hands-on instruction on small-scale grain production and assisted producers in developing markets for locally-produced grain, accessing scale-appropriate equipment and finding information on disease–resistant varietals suitable for organic and low-input production.
Our objectives were to support producers interested in growing grain for the first time and assist farmers who were already growing grain to become more efficient and network with each other.
Our target goal was ten producers participating in the class series.