California Professional Development Program 2024-2026

Project Overview

WCA24-001
Project Type: PDP State Program
Funds awarded in 2023: $120,000.00
Projected End Date: 12/31/2026
Host Institution Award ID: G239-24-WA512
Grant Recipient: UC SAREP
Region: Western
State: California
State Coordinator:
Jeffrey Stackhouse
University of California Cooperative Extension

Commodities

Not commodity specific

Practices

  • Crop Production: agroforestry, cover crops
  • Education and Training: demonstration, extension, mentoring, on-farm/ranch research, workshop
  • Farm Business Management: risk management
  • Natural Resources/Environment: wildlife
  • Soil Management: organic matter
  • Sustainable Communities: community services, ethnic differences/cultural and demographic change, food access and security, food sovereignty, local and regional food systems, partnerships, public policy

    Proposal abstract:

    In order to streamline the execution
    of the PDP program in California, we plan to continue using the
    PDP award to fund mini-grants. We have an established advisory
    committee to prioritize funding criteria and review submitted
    proposals for this proposal’s funding cycle. We also have
    assistance available through the UC Agriculture and Natural
    Resources division to manage the mini-grant application and
    funding processes. We plan to fund mini-grants ranging from
    $5,000-$35,000 each that will be awarded through formal call for
    proposal(s).
     

    The incredible diversity of
    California’s agriculture creates an equally diverse need for
    educational and professional development. Current high-priority
    topics identified by the advisory committee
    include:
     

    • Climate
      change
       
    • Fire: wild and
      prescribed
       
    • Nutrient management practices to
      minimize environmental (and especially groundwater)
      impairments 
       
    • Water use
      efficiency
       
    • Integrated Pest Management,
      especially in the context of climate
      change 
       
    • Alternative marketing approaches for
      the economic benefit of small-scale and underserved
      producers 
       
    • Succession
      planning
       
    • Community-based food
      systems
       
    • Agricultural community disaster
      preparedness
       
    • On-farm alternative energy
      generation and use
       
    • Organic
      farming
       
    • Economic resilience of
      agriculture and natural resource businesses


     
    These identified topics
    will help prioritize projects during the review of PDP mini-grant
    proposals.
     

    Project objectives from proposal:

    Through the mini-grant process, we will select projects that have
    clear project activities that lead to desired WSARE objectives
    toward increasing knowledge and skills of our agriculture and
    natural resource educators across the state. When reviewing
    applications and assessing activities and objectives, sometimes
    it is unknown what the true outcome will be, and whether that
    outcome perfectly reflects original objectives. In past PDP
    mini-grant reports, we have yet to be disappointed in the
    outcomes of these projects, and often, although, not well
    documented as "match", these limited WSARE funds go a long way
    toward educating out educators. The purpose of this grant is to
    fund mini-grants that the advisory committee sees as having the
    greatest impact of increasing competency of agriculture educators
    and professionals in the state. 

    The overall objective of this plan is to increase the capacity of
    Cooperative Extension advisors, NRCS field staff, and other
    agricultural professionals to apply the principals of sustainable
    agriculture while working with their clientele (Farmers,
    ranchers, consumers, youth, businesses, government, and
    communities). We estimate that 100 – 200 agricultural
    professionals will increase their awareness of threats to
    agricultural sustainability in California and approaches to
    addressing these threats. A majority of these professionals will
    also increase their knowledge about specific approaches and
    practices, and increase their confidence in assisting producers
    with specific sustainability issues

    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.