Can Grazing Selectivity Reduce Fatty Acid Intake Declines in Maturing Annual Forages?

Project Type: Partnership
Funds awarded in 2016: $14,999.00
Projected End Date: 12/31/2017
Grant Recipient: University of Vermont
Region: Northeast
State: Vermont
Project Leader:
Dr. Sid Bosworth
University of Vermont
A poster presentation at the annual meeting of the American Society of Agronomy, Nov. 2016 in Phoenix, Arizona.
Conference/Presentation Material
Caleb Goossen, Un. of Vermont
Sid Bosworth, Un. of Vermont
Jana Kraft, Un. of Vermont
Target audiences:
Educators; Researchers
Ordering info:
Sid Bosworth
[email protected]
University of Vermont
63 Carrigan Drive
Burlington, VT 05405
Publication/product ID: none
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.