Reuniting the Three Sisters: Using Indigenous Methodologies to Learn More About Three Sisters Intercropping
Reuniting the Three Sisters: collaborative science with Native growers to improve soil and community health
CAN TRADITIONAL ECOLOGICAL KNOWLEDGE BE INTEGRATED INTO MODERN CROPPING SYSTEMS TO ENHANCE SOIL AND WATER CONSERVATION?
Returning the ‘three sisters’ – corn, beans and squash – to Native American farms nourishes people, land and cultures