Dr. S. Chris Reberg-Horton

Associate Professor
North Carolina State University
chris_reberg-horton@ncsu.edu
Campus Box 7620
Raleigh, NC 27695-7620
(w) (919) 515-7597
http://www.organicgrains.ncsu.edu

Projects

SNC21-001 Southern Region Sustainable Agriculture Training Program - Professional Development Program 2021-22 Model State Program
SSNC21-A06 Southern Region SARE Sustainable Agriculture Training Programs - PDP - Model State Program - Program Assistant 2021-2022
SNC20-001 2020 Model State Program- North Carolina State University
SNC18-001 SNC18-001
SNC19-001 2019 Model State Program- North Carolina State University
LS18-303 CEFS Long-term Systems Research: Providing the Building Blocks for Resilient Food Production Systems Phase III
SNC17-001 SNC17-001
SNC16-001 2016-2017 Model State Program North Carolina State University
LS15-267 CEFS Long-Term Systems Research: Providing the Building Blocks for Resilient Food Production Systems
SC14-001 Institutionalizing Cover Crop Research and Education in the Southeast
GS14-135 Identifying regionally adapted winter pea and faba bean genotypes that maximize grain and cover cropping potential
GS12-115 Breeding Wheat for Increased Weed-Suppressive Ability against Italian Ryegrass
LS12-247 CEFS Long-Term Systems Research: Providing the Building Blocks for Resilient Food Production Systems
GS10-091 Managing field borders for weed seed predators
GS08-073 Traits of Interest for Improving Weed Suppressive Ability in Soybeen During the Critical Period for Weed Competition
OS08-042 New Tools to Make Organic No-till Soybeans and Corn a Reality
GS01-008 Breeding a better cover crop: a screen of rye germplasm for weed suppression