- Vegetables: greens (leafy)
- Additional Plants: tobacco, herbs
- Crop Production: fertigation, multiple cropping
- Education and Training: demonstration, extension, on-farm/ranch research
- Farm Business Management: new enterprise development, budgets/cost and returns, cooperatives, market study
- Production Systems: transitioning to organic
- Sustainable Communities: new business opportunities, sustainability measures
This project could not finish the objectives and performance targets. The project is now closed.