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Appendix D:Study of Consumer Perceptions of All Natural meat Products

Appendix E: The Mississippi Initiative

AgFocus Vol. 10, No. 10 October 2001

Table 10. Contributions of component crops to total Land Equivalence Ratio LER for seven companion plant combinations

The Organic Report March 2000

Table 1. Yields kghectare of eight vegetable crops in low and high input systems during 20002002

Financial Feasibility Analysis Market Garden 12 Acre Unit

The Farm Update on West Virginia University Organic Research Project

Economics of an Organic Market Garden during the Transition Phase A Preliminary Analysis Spring 2003

Table 3. Mehlich extractable phosphorus P potassium K and sodium Na during the first two years as a function of compost rate.