Progress report for LNE19-381
Four hundred small ruminant (SR) producers, who have reported problems with parasites in the past five years, will introduce or improve integrated parasite management practices including genetic selection for resistance. These behaviors will result in reduced death and productivity losses totaling $428,750.
Problem and Justification:
Gastrointestinal nematodes (GIN) are associated with increased mortality and reduced performance of small ruminants (SR) in pasture-based operations. In addition, females are more susceptible to GIN during the periparturient period (late gestation to early lactation) because of immune suppression. Producers struggle to control GIN in lambs and periparturient ewes because of increasing parasite resistance to commercial dewormers, a lack of effective alternatives to anthelmintics, and, in most cases, an inability to accurately identify individuals that are genetically less susceptible to infection. Effective tools for parasite control exist; the challenge is making these techniques widely available.
Solution and Approach:
The primary beneficiaries of this project are northeastern producers concerned about the deleterious effects of GIN infections in their sheep and goats. We will update and condense the existing videos of our existing online IPM/FAMACHA© certification program (LNE15-342) and then transcribe and translate the program into Spanish, thereby increasing access to this material by a more culturally diverse audience. We will develop a facilitated group format for producers who struggle with or have limited internet access. A group-based format will also allow us to offer this program to extension and youth groups as well as classes of agriculture, veterinary and veterinary technician students.
We will continue to offer workshops with a focus on selective breeding through the use of the estimated breeding values (EBV) for parasite resistance. Producers will be introduced to the benefits of enrolling in the National Sheep Improvement Program (NSIP) and supported with fecal egg count (FEC) analyses. Furthermore, development of a FAMACHA© EBV, in addition to the existing FEC EBV will provide NSIP producers another
tool for selecting stock with improved natural resistance to GIN. Ultimately, a multiple-trait selection index that includes multiple GIN resistance traits as well as other economically important traits will be developed for pasture-based sheep operations enabling NSIP producers to select replacement animals that excel in traits affecting health and production simultaneously.
Our research investigating the anti-parasitic potential of cranberry vine (CV) to control GIN in lambs began with LNE10-300 and continues with LNE15-342. We will extrapolate results found in lamb studies to evaluate the anthelmintic efficacy of feeding CV to periparturient ewes, a challenging period for producers to manage. If this proves to be a viable strategy for managing periparturient GIN infections, this would be a valuable tool for producers to have in their IPM toolkit.
Hypothesis 1: The inclusion of dried cranberry vine into the diet of periparturient ewes will enhance ewe and lamb performance and health indicators.
1) Determine the anti-parasitic potential of CV feeding on periparturient ewes.
2) Determine the utility of CVP fed to periparturient ewes on producer farms.
Hypothesis 2: A selection index containing GIN indicator and production traits will identify profitable sheep for pasture-based systems.
3) Analyze historical data to estimate genetic and non-genetic parameters of and between GIN indicator and production traits.
4) Derive economic values of traits and develop a multiple-trait selection index.
In 2019 a pelleted 50% cranberry vine supplement was produced that was used in the feeding trial of periparturient ewes during the winter of 2020.
During the winter of 2020 four weeks (-4) prior to parturition (0) ewes were assigned to treatment groups and fed 1.4 kg of a 50% CV pellet per ewe per day (n=12) or control (n=12) from -4 through 8 weeks of lactation. Weekly FEC and FAMACHA© anemia scores were determined and weekly fecal cultures were obtained for characterization of GIN populations. Packed cell volume (PCV) was determined at -8, -4, 0, 2, 4, 6 and 8 to monitor for anemia. Milk samples were obtained at birth and every two weeks through eight weeks of lactation for compositional analysis and somatic cell count (SCC). Lambs were monitored weekly for growth.
Preliminary data indicate that there was no effect of CV supplementation on FEC further analysis of this data is ongoing. Characterization of GIN populations is pending and data analysis of other study parameters is in progress.
The existing online IPM/FAMACHA© Certification program videos will be updated and condensed, and a Spanish language version created to increase access by a more culturally diverse audience. We will develop a facilitated group format for producers with limited internet access, technology challenges and that prefer group workshop learning; as well as for students in agricultural and veterinary school classes.
We will continue to offer workshops with a focus on selective breeding through the use of the estimated breeding values (EBV) for parasite resistance. Producers will be introduced to the benefits of enrolling in the National Sheep Improvement Program (NSIP) and supported with fecal egg count (FEC) analyses. Furthermore, development of a FAMACHA© EBV, in addition to the existing FEC EBV will provide NSIP producers another tool for selecting stock with improved natural resistance to GIN. Ultimately, a multiple-trait selection index that includes multiple GIN resistance traits as well as other economically important traits will be developed for pasture-based sheep operations enabling NSIP producers to select replacement animals that excel in traits affecting health and production simultaneously.
Milestone 1: 5000 producers will receive an invitation to complete an online survey of current parasite control practices (12/31/2019). 200 producers complete online survey (04/30/20).
This milestone has been met. A Northeast region online parasite control needs assessment survey was developed and administered May through December 2020 to continue to monitor and assess parasite control concerns, priorities, and practices. Two hundred forty-four (244) small ruminant producers completed section 1 (demographics) with 221 (90.5%) completing the entire survey. Ninety-four percent (94%) of respondents came from Northeast states (DE, MD, NJ, PA, New England, NY, WV) or surrounding states that receive direct outreach through organizational email lists and Facebook posts (KY, NC, OH, TN, and VA). A snapshot of producers reached through email lists, Facebook posts, and other organization website views following concerted outreach conducted May – June 2020 for this survey is 5,072 reached. We expect these numbers to be much higher including Facebook posts and listserv announcements from other small ruminant organizations in which we did not have access to the number of people reached. We also conducted a widespread reminder in September 2020.
A summary of the survey results will be developed and shared on the project website. Overall, the majority of respondents confirmed that internal parasites are a common or endemic health condition and the number one most costly management issue. The majority of respondents have had problems with the barber pole worm (H. contortus) or other GI worms with nearly half indicating that they lost animals to this in the last five years.
Milestone 2: 5000 producers learn about the major components of the integrated parasite control program (IPM) each spring of the project – (4/30/20), (4/30/21), (10/31/22).
This milestone has been met for YR 2. Outreach for various project opportunities is on-going throughout the year. However; during May and June 2020 concerted outreach was conducted with target producers regarding the Northeast parasite control needs assessment survey (Milestone 1) and the 2020 Fecal Egg Count analysis opportunity (Milestone 4). A snapshot of producers reached through email lists, Facebook posts, and other organization website views during this specific outreach period is 5,450. Overall, we expect these numbers to be much higher including Facebook posts from small ruminant organizations with over 900 and 2600 followers each and other listserv announcements in which we did not have access to the number of people reached.
Outreach for the Online FAMACHA© Certification Program occurs regularly throughout the year, but also received widely shared Facebook posts and website announcements from the American Consortium of Small Ruminant Parasite Control and organizations such as Katahdin Hair Sheep International during spring and summer 2020, partly in response to COVID-19 and the program being highlighted as a virtual, online resource available to producers. Widespread outreach also occurred in September 2020 for the parasite control survey reminder and in December 2020 for an upcoming virtual workshop series on the National Sheep Improvement Program (Milestone 3) scheduled for January and February 2021. Widespread outreach for project programs and opportunities occurred multiple times during 2020. It should also be noted that the project website had 10,127 new users (80.6% U.S.) from November 1, 2019 – October 31, 2020, which is one year after completing the former LNE15-342 project that tracked this information through October 31, 2019.
Milestone 3: 100 producers register for workshops (5/31/20). 90 producers attend workshops (5/31/20).
A traditional, in-person workshop series on the National Sheep Improvement Program (NSIP) and Integrated Parasite Management was originally planned for fall 2020. Due to COVID-19 restrictions, an alternative virtual 3-night workshop series consisting of pre-recorded informational videos and live Zoom sessions is scheduled for January 2021 and will be repeated February 2021 to allow for maximum participation. Eight (8) short videos (approximately 15 minutes each) have been developed and uploaded to the URI Cooperative Extension YouTube page for participants to prepare for the live Zoom workshop series which will include break-out sessions working through real-world examples of genetic selection using NSIP tools with an emphasis on parasite resistance.
Outreach began in December 2020 and registration is underway with approximately 136 unique producers registered for one or both of the workshop series as of January 6, 2021. Links to the videos and registration information is available on the project webpage, https://web.uri.edu/sheepngoat/nsipworkshops/.
Milestone 4: 20 non- NSIP producers and 20 new/current NSIP producers will sign-up to submit samples for FEC analyses each parasite season of the project (10/31/20), (10/31/21), (10/31/22).
This milestone was partially met for YR2. Twenty-three (23) producers signed up (11 NSIP Producers) with 20 producers (10 NSIP producers) participating and sending 1 or 2 sets of fecal samples for FEC analysis. A total of 1,303 samples (1,181 sheep and 122 goats) were analyzed and producers received results for 89 kids and 925 lambs (some of these animals were sampled twice.)
Seven (7) additional producers (1 NSIP producer) received detailed information about this project-supported FEC analysis and either elected not to sign up or didn’t complete required follow-up for eligibility to participate such as becoming FAMACHA© certified (required for Non-NSIP participants).
With 30 interested producers requesting detailed information on how to participate, we were close to meeting sign-up goals, however, shipping costs and labor needed to collect fecal samples during the busiest time of year (peak summer growing season) pose challenges. Interest among NSIP producers has increased since the former NESARE LNE15-342 project, and we expect this trend to continue through the remainder of this project.
Milestone 5: 120 producers and 3 producer groups register for online training (12/31/20). 90 producers and 2 producer groups complete online training (12/31/20).
This milestone was nearly met for participants completing the training (89), and it was exceeded for participants registering for the training (159). Since the completion of LNE15-341 (October 31, 2019), 134 new participants have started the training with 86 completing it as of January 1, 2021. In addition, 3 participants who started the training in a prior reporting year completed it during this year for a total of 137 online trainings initiated and 89 completed for YR2. These numbers do not include an additional 12 participants who have watched the required videos and requested the link to the post video summary but have not completed it to date; and 13 agricultural high school students who began the training but were unable to complete it due to COVID-19 school closures and restrictions.
With regards to group facilitated trainings: 2 group trainings with Cornell Cooperative Extension were planned for May and September 2020 but were cancelled due to COVID-19 restrictions. A CT agricultural senior high school class was in progress with the training during March 2019 but was unable to complete the FAMACHA© scoring demonstration video portion due to school closure to in-person learning. A different teacher from the same high school initiated the training this past October 2020, however, the hybrid schedule of in-person and distance learning posed challenges with access to the school’s animals as well as a cohesive class approach. In the end, students were given the option to complete the training on their own if desired, but it was not conducted as part of a teacher facilitated group class. Out of 6 students initiating the training, 3 completed it and are included in the individual reporting numbers. There was interest from a total of 12 people/groups regarding group facilitated classes and many were not pursued due to COVID-19 restrictions. However; one agricultural high school teacher from North Carolina is planning to move forward in February 2021 with a group class of 14 animal science students. Another new request in early January 2021 from Careerline Tech Center in Michigan plans to take a total of 70 junior and senior high school students through the training by March 2021. The group facilitated approach takes an already online, virtual training program and brings it to a traditional in-person format for the purposes of assisting underserved producers with technology resources (internet or technology know-how); or providing agricultural high school and college classes with animals and guidance from a trained facilitator. This group facilitated approach may not be available to some interested parties until COVID-19 restrictions are relaxed.
Prior to April 2020, this was the first and only Online FAMACHA© Certification program in the U.S. Due to COVID-19, three universities (mid-Atlantic and southeast U.S.) developed two online FAMACHA© certification training programs that are modeled after the URI program. This was prompted by an effort to transform and conduct traditional in-person workshops that were scheduled for April and May 2020 to a virtual format in direct response to COVID-19 restrictions. Despite the development of similar online training programs, we still receive many requests for participation and/or more information from around the region, country and world. This online training program results in several email consultations and requests for general information about the FAMACHA© system. It should be noted that the webpage housing the online training program instructions received 9,052 unique page views (85.6% U.S.) from November 1, 2019 - October 31, 2020 which is one year after completing the former LNE15-342 project that tracked this information through October 31, 2019.
Milestone 6: 150 producers respond to follow-up surveys on: 1) IPM practices and impact after attending IPM or NSIP workshops, 2) Successes and/or challenges associated with generation of EBVs (4/30/21).
Online follow-up surveys will be conducted with YR 2 program participants beginning winter 2021 to track program effectiveness and practices planned, improved and adopted as a result of this project.
An optional program evaluation conducted at the end of the online FAMACHA© training post video assessment has indicated the following from November 1, 2019 – December 20, 2020:
113 producers have indicated plans to adopt at least one practice as follows:
- 77% FAMACHA scoring
- 63% FEC
- 50% Targeted selective deworming
- 49% Genetic Selection – select animals with resistance to parasites
- 47% Genetic Selection – cull animals highly susceptible to parasites
- 43% Maintain a minimum 4-inch pasture forage height
- 42% Implement new pasture management strategies
- 42% Plant a forage containing condensed tannins
In addition, 20 producers (10 NSIP producers) conducted fecal egg count analysis on lambs and kids to assist with identifying animals with natural parasite resistance.
Milestone 7: 125 producers register for workshops (5/31/21). 90 producers attend workshops (5/31/21).
Milestone 8: 160 producers and 4 producer groups register for online training (12/31/21). 120 producers and 3 producer groups complete online training (12/31/21).
Milestone 9: 125 producers register for workshops (10/31/22). 120 producers attend workshops (10/31/22).
Milestone 10: 120 producers and 3 producer groups register for online training (10/31/22). 90 producers and 2 producer groups complete online training (10/31/22).
Milestone 11: The project team will be in direct communication via email or phone with project participants. Thirty new or current NSIP producers will generate FEC EBV for their animals that will be shared with project staff (10/31/22).
As of September 2020, 10 unique NSIP producers conducted FEC analysis as part of the project-supported opportunity in Milestone 4. A total of 923 samples were analyzed representing 744 lambs and 17 meat goats (some animals were sampled twice). Follow-up will be conducted with these producers to monitor progress with the generation of FEC EBVs.
Milestone 12: 250 producers respond to follow-up surveys on: 1) IPM practices and impact after attending IPM or NSIP workshops, 2) Successes and/or challenges associated with generation of EBVs (10/31/22).
Milestone Activities and Participation Summary
FEC analysis: 1,303 fecal samples (1,181 sheep and 122 goats) were analyzed for internal parasite eggs and producers received results for 89 kids and 925 lambs (some of these animals were sampled twice).
From November 1, 2019 through December 20, 2020, 146 participants scored an average of 92% on the post video assessment portion of the Online FAMACHA© Certification Program which indicates that the majority of participants retain key knowledge after watching the required videos on integrated parasite control and FAMACHA© scoring.
An optional program evaluation is administered at the end of the online post video assessment. From November 1, 2019 through December 20, 2020, 129 participants indicated an increase in knowledge in one or more topics including: Gastrointestinal Nematode (GIN) worm biology and life cycle; History and development of dewormer drug resistance; Pasture management techniques to avoid GIN worm exposure; Information about sheep and goat immunity to GIN worms; Smart dewormer use and drug alternatives; and The FAMACHA© System. On a scale of 1 (no knowledge) to 5 (considerable knowledge) participant knowledge increased nearly 2 points or more as follows: Before viewing videos (average 2.5, 2.6, 2.5, 2.3, 2.5, 2.7 respectively) and after viewing videos (4.3, 4.4, 4.5, 4.3, 4.5, 4.7 respectively).
An in-person workshop on small ruminant parasite control was conducted for RI 4H youth and their families (34 youth and 30 adults), February 2020. Twenty-eight (28) youth completed a post workshop evaluation: 100% of respondents indicated that they gained new knowledge and will apply the new skills they learned; and 93% will use the information to make future decisions.
- Northeast Small Ruminant Parasite Control Website (Website)
- Video: Part 1 - Introduction to the National Sheep Improvement Program (NSIP) (Multimedia)
- Video: Part 2 - How do Estimated Breeding Values Work? (Multimedia)
- Video: Part 3 - Estimated Breeding Values in Practice (Multimedia)
- Video: Case Study Using NSIP Estimated Breeding Values; Part 1 – Producer Progress Using NSIP (Multimedia)
- Video: Case Study Using NSIP Estimated Breeding Values; Part 2 – Producer Progress Profitability (Multimedia)
- Video: Weeding Out the Wormy Ones; Part 1 - Being a Worm (Multimedia)
- Video: Weeding Out the Wormy Ones; Part 2 - Managing Worms (Multimedia)
- Video: Weeding Out the Wormy Ones; Part 3 - Genes and Worms (Multimedia)